Lime Pickle – 500 g

This pickle can offer certain health benefits as it contains lime, which is a rich source of vitamin C and antioxidants. Vitamin C is essential for a robust immune system, while antioxidants help combat free radicals in the body.

The pickling process may introduce probiotics, supporting gut health.

When enjoyed as part of a balanced diet, lime pickle can contribute to flavor variety in meals while potentially offering  digestive benefits.

This pickle offers health benefits by combining the nutritional advantages of limes with the fermentation process. Limes are rich in vitamin C, bolstering the immune system and providing antioxidants that combat free radicals.

The fermentation introduces probiotics, promoting a healthy gut microbiome for improved digestion and immune function.

Additionally, the pickle’s distinct flavor adds zest to meals, potentially encouraging the consumption of a varied and balanced diet.